My talented and awesome fellow intern from Brazil, Emilly and I made lunch today. Yesterday she made a cheese sauce with pasta and meat for me and it was amazing.
Well today we made a lovely fish and salade ansomble. (Sorry I cannot spell that word but I wanna use it)
Anyway, Emilly cooked the fish with butter and garlic and I made salade with an apple vinegar, olive oil, salt and lemon dressing. I learned that since I arrived here. :)
Lol... we drank a bottle of our favorite beer too :D
Beer beer glorious beer!
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